Tapioca Layer Cake is a very popular Asian delicacies. It is a sweet, creamy dessert with multi layered cake and attractive color, usually served as aftermeals or as light refreshment. Now Pondan presents a new range of instant traditional cake mixes. It's very easy to prepare and time saving.
Ingredients: Sugar, Tapioca flour, Corn flour, Salt, Vanilla Flavor, Pandan Flavor, Food ColorL Brilliant Blue FF E133 9FD&C Blue No. 1), Tartrazine E102 (FD&C Yellow No.5)
Inside the box you will find:
- 200g Vanilla Tapioca Layer Cake Mix
- 200g Pandan Tapioca Layer Cake Mix
See Cooking Instruction below
Net Weight: 400g
Product of Indonesia