Directions:
- 4 plates steamed rice
- 1 lb shrimps, cut into little pieces/ground beef (optional)
- garnish: scrambled egg, cucumber, tomato, etc.
1. Stir fry shrimp/beef with oil.
2. Add steamed rice and bamboe instant spices, mix thoroughly.
3. Serve with garnich.
For better flavor, stir fry bamboe instant spices first with oil.
